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Oct 11, 2025
BUA's Technological Innovations Shine at the 2025 Da Bei Nong Group Harvest Festival
The 2025 Da Bei Nong Group Harvest Festival kicked off on September 23. Under the theme of "Technology Empowers Harvest", BUA showcased more than 20 original technological outcomes at the festival. Featuring the "chip-level" seed technology, "second-level" detection, "space-level" flavor, and "ecology-level" solutions, BUA injected a strong "tech vibe" into the harvest festival.At the site, BUA...
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Sep 23, 2025
BUA Showcases Technological Achievements at 32nd China Beijing Seed Industry Conference
From September 11 to 14, the 32nd China Beijing Seed Industry Conference was held in Beijing. BUA displayed several technological outcomes at the conference, showing the progress and achievements it has achieved in the innovation of urban agriculture technologies.It's learned that the conference was first co-sponsored by the departments of agriculture and rural affairs in Beijing, Tianjin and H...
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Sep 23, 2025
BUA’s Six Courses Listed Among the 3rd Batch of State-level Undergraduate Courses
The Ministry of Education recently announced the results of the 3rd batch of recognized national first-class undergraduate courses. BUA’s six courses, namely Protected Horticulture, Fermentation Engineering, Horticultural Professional Skills Training, Veterinary Public Health, Crop Entomology, and Rural Statistics and Survey, were put on the list, covering three categories of first-class blend...
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Jul 29, 2025
Prof. Wei Ying's Team Publishes a New Research Paper on Food Chemistry to Reveal How Lactobacillus Acidophilus and Bacillus Subtilis Co-Fermentation Unlocks the Potential of Traditional Chinese Herbal Medicine in Protecting Liver
The team led by Professor Wei Ying from the College of Food Science and Engineering recently published a research paper titled "Enhanced bioactivity of honeysuckle-Cassia seeds extracts through Lactobacillus acidophilus and Bacillus subtilis co-fermentation: Impact on alcoholic liver disease and gut microbiota" on the Food Chemistry (CAS Tier 1, IF=9.8). The innovative technology provides a new...
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Jul 2, 2025
Professor He Zhongwei's Team Publishes Paper On Sustainable Cities and Society
The team led by Professor He Zhongwei from the College of Economics and Management recently published a research paper titled "SHAP-ing Urban Sustainability: Integrating NDDF and LightGBM to Uncover Coordinated Pollution and Carbon Abatement Costs in Chinese cities" on the Sustainable Cities and Society (CAS Tier 1, IF=12.0). Ingeniously introducing the comprehensive analysis framework that int...
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May 7, 2025
Dr. Liu Xiaoye's Publication in Cell Shows the Importance of Interdisciplinary Collaboration on Research
Dr. Liu Xiaoye, a young scholar and associate professor at the College of Animal Science and Technology, Beijing University of Agriculture, recently co-first authored a research paper titled "Tissue geometry spatiotemporally drives bacterial infections" in Cell. This paper, through an interdisciplinary innovative design, reveals a novel mode of pathogen-host interaction dominated by "organizati...
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Apr 21, 2025
Our Research Team's Solution to Cypress Pollen Control Attracts In-depth Reports from Multiple Media Outlets
Cypress pollen was among the hot topics on web media this spring. Beijing has over 2 million male cypress trees. To effectively alleviate the distress caused by cypress pollen to citizens' lives, a team led by Professor Qin Ling of BUA has carried out intensive research efforts on tackling cypress pollen dispersion and has currently achieved good results. More than 20 media outlets, including P...
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Apr 7, 2025
Li Jing Publishes Paper on Science as Co-First Author
On March 28, the Plant Immunity Team headed by Researcher Liu Zhiyong of the Institute of Genetics and Developmental Biology, Chinese Academy of Sciences, in collaboration with Li Jing, a young teacher of BUA, among others, published a research paper titled A Wheat Tandem Kinase and NLR Pair Confers Resistance to Multiple Fungal Pathogens in Science. The paper revealed a brand-new immune mechan...
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Apr 7, 2025
Forestry Team Reveals the Modular Mechanism for SoNAC72-SoMYB44/SobHLH130 to Regulate the Lilac Flower Color Fading
The Forestry Team of College of Landscape Architecture recently achieved new headway in the molecular mechanism of lilac flower color fading, with relevant achievements published in Horticulture Research, a well-known journal in the horticulture field.